The cost of lettuce is spiking amid a shortage thatB次元官网网址檚 leading some restaurants to temporarily stop offering leafy greens on their menus.

Wholesale produce distributors say demand is exceeding supply of iceberg and romaine lettuce, and pricing pressures are expected to continue throughout the month.

Restaurants Canada COO Kelly Higginson said a major lettuce-growing area in California was hit by some kind of virus, after a year thatB次元官网网址檚 already been rife with difficulties thanks to heat and drought.

B次元官网网址淭hat particular area has had crops decimated. So thereB次元官网网址檚 a massive shortage,B次元官网网址� said Higginson.

From fast-food joints to fine dining establishments, B次元官网网址渆verybodyB次元官网网址檚 just pulling lettuce off the menu,B次元官网网址� she said.

ThatB次元官网网址檚 because not only is lettuce in short supply, but the available product has in some cases quadrupled in price, she said.

B次元官网网址淭hereB次元官网网址檚 no room for these restaurants to absorb more costs B次元官网网址� and somebody is only going to pay so much for a salad. So once the price gets to a certain point, theyB次元官网网址檙e just gonna have to take it off the menu,B次元官网网址� said Higginson.

Fast-food chain Subway said lettuce is temporarily unavailable at some of its restaurants, and anticipates supply will improve in late November.

In a tweet last week, Swiss ChaletB次元官网网址檚 Canadian division said due to the industry-wide shortage, its garden and Caesar salads are not available, and items that normally contain lettuce, like burgers, will come without lettuce for the time being.

Higginson said events like this have become more common in the past few years, leading some restaurateurs to offer smaller menus or use seasonal produce to try and avoid the impacts of supply inconsistencies.

She said if a large number of restaurateurs pivot to other greens like spinach or kale, prices of those products could also rise.

Rosa Saba, The Canadian Press

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