A new brewery and tasting room is coming to Market Square this summer.
Whistle Buoy Brewing Company is finalizing its application process for a spot at 63-560 Johnson St., most recently applying for a lounge in conjunction with a production license.
B次元官网网址淲e want to offer fresh, local beer,B次元官网网址� said retail manger Isaiah Archer. B次元官网网址淲eB次元官网网址檙e brewing on site in a small system for our products to be consumed on siteB次元官网网址� thatB次元官网网址檚 the core of our business, making good beer and consuming it in a community space.B次元官网网址�
The tap room will fit 51 people, while an outdoor patio will hold 57 people.
Unlike many local craft brewers, Whistle Buoy wonB次元官网网址檛 be aiming to purchase a canning line and get its beer in local liquor stores; instead it will offer small on-site retail options in the form of bottles and and on-demand growler fills.
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The team behind Whistle Buoy is comprised of young entrepreneurs who want to keep things local.
B次元官网网址淲e all live in the community, and it will be owner-operated,B次元官网网址� said Iwan Williams, operations manager. B次元官网网址淲e hope it will be a micro-stimulus where money stays in the community.B次元官网网址�
During the application process, Whistle BuoyB次元官网网址檚 team spent a week consulting neighbours including the nearby pub, The Drake.
B次元官网网址淥ur brewer used to work at The Drake, and we approached them first with our business consultation because we didnB次元官网网址檛 want to see it as a competitive relationship,B次元官网网址� Archer said. B次元官网网址淭hey were super supportive.B次元官网网址�
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Whistle Buoy will serve taster flights, 14 oz and 20 oz options, as well as local ciders and a select menu of cocktails, as well as soda, kombucha and coffee.
It will also offer light, prepackaged snacks and encourage people to bring in food from local restaurants, or use Skip The Dishes.
The taproom will be open from Monday to Wednesday from 11 a.m. to 11 p.m., and from 11 a.m. to midnight Thursday through Sunday.
A final opening date is yet to be determined, but Williams said an ideal date would be June 2019.
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